Nameko with grated radish, Jun-sai with grated yam, Sesame flavor.
You can enjoy the 3 kinds of flavor you like to taste.
"Un-sui"Buckwheat
1,450yen(taxin)
Buckwheat is made from their local harvest Nameko with grated radish and Junsai with grated yam is our specialties.
Vegetarian Cuisine
3,300yen(taxin)
Vegetarian admiration sesamebean curd is the main traditional dishes of Eiheiji.
(Reservation is needed)
Cold Buckwheat
Buckwheat with Grated radish
880yen(taxin)
Eiheiji specialty proudly present the any "grated Buckwheat".
You can choose a "Pungent" Grated radish depends on the season in Riuzen.
Buckwheat with Grated Yam
990yen(taxin)
Eiheiji specialty "Grated Yam".
You can taste the smooth taste.
Buckwheat in Bamboo steam
950yen(taxin)
Hand made Buckwheat that has on Bamboo Vessel makes you feel rustic.
Hot Buckwheat
"KAYAKU"Buckwheat
1,200yen(taxin)
Following recipes is Vegetarian Cuisine which separately in 5kinds of Toppings.
Buckwheat with Nameko mushrooms 1,200yen(taxin)
Topping the radish with a taste of that made use of the flavor of the material.
Wild plants Buckwheat
1,100yen(taxin)
Wild plants(Braken,Bamboo shoots) are rich of flavor from the deep mountain.
Wild plants Buckwheat with Grated Yam
1,250yen(taxin)
"Buckwheat topped with a fried tofu
1,150yen(taxin)
Buckwheat with Grated Yam
1,100yen(taxin)
Others
Chunk of Buckwheat
660yen(taxin)
You can taste the original Buckwheat flour on the hot water, you can taste.
Dumpling Buckwheat
660yen(taxin)
The Dumpling sprinkled with honey which elaborated only Buckwheat flour and covered with "Kinako"flour.
Because of the nature of Buckwheat we will serve only here at Riuzen.
Riuzen Dumplings
250yen(taxin)
3colors and 3flavor you can taste
Wrapped in 3 colors on rice flour (Walnut bean paste, sesame paste, Ogura bean).